Pierre Damoy, Chambolle Musigny other_regions_italy fruit pit and sassafras

fruit pit and sassafras

dried red fruits

The 2021 Cabernet Sauvignon Caldwell Vineyard spent 20 days on skins

Yields are just 35 hectoliters per hectare

Patience again advised

Pierre Damoy, Chambolle Musigny other_regions_italy fruit pit and sassafras(from Les Drazey). Ripe and layered aromas include those of red and black cherry, spice and discreet wood nuance. There is outstanding concentration to the relatively powerful and almost painfully intense big bodied flavors that flex evident muscularity on the impressively long and very firm finale. Once again, this isnt typical, and particularly so compared to a classic Chambolle, but it is a potentially very interesting wine.