Mother's Day Brunch! Sunday, May. 11th Shun Classic perfect for non-stick cookware and

perfect for non-stick cookware and bakeware

Easy to prepare

distinctive design grounded in minimalism

Santoku is a case in point

The Staub Cookbook shows how to use and care for these modern heirlooms so that they will bring warmth (and crowds) to kitchen tables for years to come

Mother's Day Brunch! Sunday, May. 11th Shun Classic perfect for non-stick cookware andSunday, May 11th. 1: 00 pm 3: 30 p. m. Demonstration Celebrate Mothers Day in style with a delightful brunch class led by Chef Olivia! Sip on a Sparkling Raspberry Lemon Mimosa as you learn to create a decadent Crab Cake and Asparagus Benedict with velvety Hollandaise (featuring sous vide poached eggs), paired with a vibrant Citrus Salad with Spring Greens and Poppyseed Dressing. End on a sweet note with a Vanilla Bean Crme Brle with Edible Flowersa